Risi e Bisi (Italian rice and peas)

Name: Risi e Bisi (Italian rice and peas)
Prep time: 30 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1.25 cups risotto rice; 10.5 oz peas (frozen); 4 cloves garlic; 0.5 onion; 0.25 oz mint; 1 stalk celery; 0.33 cup Parmesan cheese; 0.25 stick unsalted butter; 0.5 cup riesling wine; 3.25 cups vegetable broth; 2.5 oz goat cheese; salt; pepper; olive oil (for serving)