Greek Salmon Salad Bowls

Name: Greek Salmon Salad Bowls
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Greek
Ingredients: 1 pound salmon filets; fine sea salt and freshly-cracked black pepper; 1 tablespoon olive oil; 2 ounces fresh arugula; 1 large red bell pepper (chopped into bite-sized pieces); half of an English cucumber (sliced into bite-sized pieces); half of a small red onion (thinly sliced); 2/3 cup roasted pepitas; 1/2 cup crumbled feta cheese; 1 batch Everyday Dressing*; 1 avocado (sliced or diced)