
By simplendelish.com
Red Wine Infused Pot Roast
Instructions
Cook:3h 45min
Perfect for Sunday dinner, this Red Wine Infused Pot Roast will make your house smell wonderful all afternoon as it’s cooking.
Updated at: Wed, 19 Mar 2025 12:11:25 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories690.1 kcal (35%)
Total Fat47.2 g (67%)
Carbs10.6 g (4%)
Sugars3.6 g (4%)
Protein45.2 g (90%)
Sodium568.3 mg (28%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 Tbspolive oil

3 lbchuck roast
boneless

salt
to taste

pepper
to taste

1red onion
large, roughly chopped

3cloves garlic
minced

14.5 ozcan of beef broth

¾ cupdry red wine

2 sprigsfresh thyme

2 sprigsfresh rosemary

1bay leaf

6carrots
medium, peeled, chopped into chunks

6russet potatoes
medium, or Yukon gold, diced into chunks, Optional
Instructions
View on simplendelish.com
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Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
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