Instant Pot Chicken Miso Soup

Name: Instant Pot Chicken Miso Soup
Prep time: 35 min
Cook time: 25 min
Total time: 1 h
Cuisine: Asian
Ingredients: 1 tablespoon grapeseed oil, or more to taste; 5 medium carrots, chopped; 2 medium leeks, diced; 5 ounces shiitake mushrooms, sliced; 1 onion, diced; 2 pounds skinless, boneless chicken thighs; 1 pinch salt and ground black pepper to taste; 8 cups chicken broth; 0.5 cup miso paste; 8 cloves garlic, minced; 1 tablespoon soy sauce; 1 (2 inch) piece ginger root, grated; 1 dash Sriracha sauce, or to taste; 0.5 head napa cabbage, torn into pieces; 1 head baby bok choy, cleaned and sliced

Instructions

Prep:35minCook:25min

This chicken miso soup is full of fresh ingredients and flavored with garlic, ginger, and miso paste for a delicious Japanese soup made in an Instant Pot.

Updated at: Tue, 19 Nov 2024 23:14:42 GMT