By bhg.com
Whiskey Barrel Burgers
Instructions
Prep:45min
Take a bite or slice these beef and pork burgers in half to discover a melty and delicious cheddar-whiskey filling.
Updated at: Thu, 11 Dec 2025 23:58:32 GMT
Nutrition balance score
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Ingredients
8 servings
⅔ cupgreen onions
finely chopped
⅓ cupwhiskey
¼ cupdry bread crumbs
fine
2 tablespoonworcestershire sauce
2 tablespoonbutter
melted
2cloves garlic
minced
½ teaspoonseasoned salt
or garlic salt
¼ teaspooncrushed red pepper
¼ teaspoonground black pepper
1 poundground beef
1 poundground pork
8 leaveslettuce
8 slicesred onion
8 slicesred tomato
or yellow
8kaiser rolls
or onion hamburger buns, split and toasted
½ cupbarbecue sauce
2 cupshredded cheddar cheese
⅓ cupgreen onions
finely chopped
2 tablespoonwhiskey
1 ½ teaspoonWorcestershire sauce
Instructions
View on bhg.com
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