Chorizo & halloumi breakfast baguette

Name: Chorizo & halloumi breakfast baguette
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: European, Mediterranean, Spanish
Ingredients: 1 large avocado; 1 lime , juiced; 1 red onion , halved and thinly sliced; drizzle of oil; 150g chorizo , sliced on an angle; 250g block halloumi , sliced into 8 pieces; 1 large baguette or 2 smaller ones; small bunch coriander , leaves picked; 400g can chopped tomatoes; red chilli , finely chopped (deseeded if you don't want much spice); thumb-sized piece ginger , grated; 1 star anise; 250g caster sugar; 150ml red wine vinegar

Instructions

Prep:15minCook:40min

Treat yourself to this hearty chorizo and halloumi breakfast baguette – perfect for the weekend. Make the rich tomato jam in advance and then enjoy it on sausage sarnies, a cheeseboard, chicken thighs…

Updated at: Thu, 31 Oct 2024 07:05:09 GMT