German Apple Cake

Name: German Apple Cake
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: European, German
Ingredients: 3 large eggs, room temperature; 2 cups sugar; 1 cup vegetable oil; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoon baking soda; 1/2 teaspoon salt; 4 cups chopped peeled tart apples; 3/4 cup chopped pecans; 1 package (8 ounces) cream cheese, softened; 2 teaspoons butter, softened; 2 cups confectioners' sugar

Instructions

Prep:15minCook:55min

Bursting with pieces of juicy apple, warmly spiced with cinnamon and crowned with a sweet cloud of cream cheese frosting, this German apple cake is perfect for fall.

Updated at: Mon, 15 Dec 2025 13:58:21 GMT