Fajita Steak Salad with Cilantro Lime Vinaigrette

Name: Fajita Steak Salad with Cilantro Lime Vinaigrette
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 tsp cumin; 1 tsp paprika; 1 tsp sea or kosher salt; 1 tsp cracked black pepper; 1/2 tsp chili powder; 1/4 tsp onion powder; 1/4 tsp garlic powder; pinch dried oregano; 1 lb skirt steak; 1 tbsp avocado oil (or olive oil); 1 red bell pepper (sliced); 1 green bell pepper (sliced); 1 head romaine lettuce (chopped); 1 pint cherry tomatoes (halved); 2 avocado (sliced); 4 tbsp queso fresco (crumbled (optional)); 1/2 c extra virgin olive oil; 2 tbsp white wine vinegar; 1 lime (juiced (about 2 tbsp)); 1 clove garlic (smashed); 1 bunch cilantro; 1/2 tsp sea or kosher salt; 1/2 tsp cracked black pepper