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Korean Beef Noodle Bowls
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Korean Beef Noodle Bowls
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ourbestbites.com
By ourbestbites.com

Korean Beef Noodle Bowls

Instructions
These sweet, spicy, satisfying Korean Beef Noodle Bowls are on the menu at least twice a month at my house!
Updated at: Fri, 26 Apr 2024 00:44:45 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

0 servings

1 lb. sirloin steak, thinly sliced*
1 lbsirloin steak
thinly sliced
kosher salt and freshly ground black pepper
kosher salt
kosher salt and freshly ground black pepper
freshly ground black pepper
1 tablespoon olive oil
1 tablespoonolive oil
¼ cup soy sauce
¼ cupsoy sauce
2 tablespoons water
2 tablespoonswater
1 teaspoon sriracha sauce
1 teaspoonsriracha sauce
1 teaspoon sesame oil
1 teaspoonsesame oil
1 tablespoon brown sugar
1 tablespoonbrown sugar
1 small white onion, thinly sliced or finely chopped
1white onion
small, thinly sliced or finely chopped
3-4 cloves garlic, minced
3cloves garlic
minced
1 teaspoon freshly minced or grated ginger
1 teaspoonginger
freshly minced or grated
2 packages ramen noodles (discard seasoning packets or save them for another use)
2 packagesramen noodles
discard seasoning packets or save them for another use
½ English cucumber or 2 baby cucumbers, thinly sliced (leave the peels on)
0.5English cucumber
or 2 baby cucumbers, thinly sliced, leave the peels on
1 bunch green onions, chopped
1 bunchgreen onions
chopped
Sesame seeds
sesame seeds
Gochujang sauce (see note)
Gochujang sauce

Instructions

View on ourbestbites.com
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