Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories5493.2 kcal (275%)
Total Fat286.5 g (409%)
Carbs260.9 g (100%)
Sugars218.4 g (243%)
Protein416.8 g (834%)
Sodium45050.3 mg (2253%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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