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By heartbeetkitchen.com
Luck of the Irish Skewers
Instructions
Prep:15min
The best of Irish food in bite size form, on a skewer! The perfect St Patrick's Day appetizer that's incredibly easy to make.
Updated at: Fri, 28 Feb 2025 19:05:50 GMT
Nutrition balance score
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Ingredients
8 servings
ry bread
Dark e, or pumpernickel

8 ouncesIrish Cheddar
havarti or gouda works great too, cut into 1/2 inch cubes
1 x 16 ouncepickled brussels sprouts

6 ouncespastrami
or corned beef

Dijon mustard
or stone ground, for serving
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wooden skewers
Instructions
View on heartbeetkitchen.com
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