By cooking with aulona
Pastrami peach sandwich
6 steps
Cook:10min
Updated at: Thu, 17 Aug 2023 08:02:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories907.7 kcal (45%)
Total Fat59.3 g (85%)
Carbs33 g (13%)
Sugars6.5 g (7%)
Protein53 g (106%)
Sodium1597.8 mg (80%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut the bread in half. Spread both sides with butter. Toast until golden brown.
Step 2
Cut the peach in half. Then slice it into thin pieces. Slice the tomato as well.
Step 3
Spread the bottom half with the garlic mayonnaise.
Step 4
Place the cheese on top. Melt it with a blowtorch or bake it in the oven for 2-3min at 200 degrees grill station until the cheese has melted.
Step 5
Then place the salad, tomato and peach slices on top. Finish with the pastrami.
Step 6
Stack the second half of the bread on top and enjoy!
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