
By plantbaes
High-Protein Noodle Salad with Almond Dressing
4 steps
Prep:15minCook:10min
This high-protein noodle salad with a delicious almond dressing is packed with nutritious veggies and perfect for a quick and healthy meal.
Updated at: Sun, 12 Jan 2025 05:04:03 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
45
High
Nutrition per serving
Calories682.4 kcal (34%)
Total Fat18.2 g (26%)
Carbs102.1 g (39%)
Sugars16.7 g (19%)
Protein32.8 g (66%)
Sodium445.5 mg (22%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 ½ Tbspalmond butter

2 Tbspfresh lime juice

1 tspminced ginger

1 Tbspmaple syrup

2 tsprice wine vinegar

1 Tbsptamari
sodium reduced preferred

1 ½ tsphot sauce
optional

7 ozdry noodles

1 ½ cupsfrozen shelled edamame
thawed

1carrot
peeled in ribbons

1cucumber
diced

1 cupred cabbage
chopped

3spring onions
finely chopped

¼ cupfresh mint
finely chopped

8toasted almonds
crushed
Instructions
Step 1
In a small bowl, combine the almond butter, lime juice, ginger, maple syrup, rice wine vinegar, tamari, and hot sauce if using. Whisk until you get a homogenous sauce.
Step 2
Prepare your vegetables before cooking the noodles.
Step 3
Bring a medium pot of water to a boil, cook the noodles according to the packet instructions. Drain, and rinse under cold water.
Step 4
In a large bowl, combine the dressing and noodles. Add the edamame, carrot, cucumber, red cabbage, spring onions, mint, and almonds. Mix to combine and enjoy!
View on plantbaes
↑Support creators by visiting their site 😊
Notes
7 liked
0 disliked
Fresh
Go-to
Easy
Sweet
There are no notes yet. Be the first to share your experience!