
By dominicancooking.com
[Recipe + Video] Habichuelas con Dulce (Sweet Cream of Beans)
Instructions
Prep:10minCook:55min
Learn how to make habichuelas con dulce (sweet cream of beans), one of our most popular desserts. It is a delicious Lent tradition in the Dominican Republic.
Updated at: Thu, 08 Dec 2022 22:23:50 GMT
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Ingredients
8 servings

4 cupred kidney beans
boiled, or cranberry or pinto beans

6 cupwater
from boiling the beans

2 cupcoconut milk

3 cupevaporated milk

½ teaspoonssalt

1 cupsugar white granulated

1 teaspoonsvanilla extract

2cinnamon sticks

10cloves
![½ pound batata (sweet potato) ([0.24 kg], cut into small cubes)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764705/graph/fooddb/9aa79e5a2b57b0bebefc27cefba352e7.jpg)
0.5 poundbatata
sweet potato, cut into small cubes

½ cupraisins
8 piecescasabe
cassava bread, casabe, may be omitted

2 teaspoonsbutter
salted, salted

1 cupmilk cookies
Instructions
View on dominicancooking.com
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