Cauliflower Cashew Lunch Bowls

Made as meal prep for lunches. The dijon and vinegar taste is quite strong, which is fine with me, but may not be everyone's cup of tea. I had packed the cashews separately so they were crunchy and they really brought this meal to the next level. Edit: I realized when I made it again this week that, when I made this review, I had mistakenly put 1/2 tbsp of dijon instead of 1/2 tsp. I made it correctly this time, and you know what? I was kinda missing the dijon taste from the first batch. I'm probably going to play around with dijon quantities to find my sweet spot.

This just desperately needed some kind of sauce.