Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories222.5 kcal (11%)
Total Fat10.3 g (15%)
Carbs23.9 g (9%)
Sugars20.2 g (22%)
Protein8.8 g (18%)
Sodium1762.4 mg (88%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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