One-pot vegetarian spaghetti

Love one-pots and this one was easy and tasty. Will probably do again. Sprinkled some vegetarian parmesan on top. Really enhanced it. Will experiment with the dish for next time.

Very tasty! I used less spinach than the recipe called for. Also, the broth makes it more like a soup

My whole family loved it. We're not big fans of mushrooms but I chopped them real fine and couldn't taste them at all.

Absolutely delicious and very healthy. My kids love it. I added sweet red pepper as an extra.

I like it a lot, it's fast and easy

I added yellow squash and onions and peppers. My meat eating husband loved it so there's one meatless dinner for him. I'm on a mission lol

Loved it. The whole family ate it. I used broccoli and courgette instead of mushroom.

Added tomato puree to thicken sauce

It's delicious😋

Easy and tasty. Wasn't in the mood for cooking, but this one pot dish wasn't too much of a chore. I've yet to see fire-roasted diced tomatoes in an Australian supermarket, but plain diced tomatoes and a good dash of smoked paprika fills the gap nicely.

Used sun dried toms that didn’t have any liquid so added more veg stock and a tablespoon of tomato pureé.

I felt like it was missing something, I tried adding Italian seasoning.

Tasty one pot meal packed with veggies. A good one to use up those veggies you have before the end of their life

Had to use more broth and left out mushrooms. Great dish very yummy!

Very yummy. It needs more broth and more time to cook the pasta.

Although I did add a ton of red pepper flakes for spice, this was very good to me. I’m the only person in my family who loves mushrooms & I cooked mine separately. I would make this again for my no meat Mondays. My kids on the other hand didn’t really like all the veggies.🤦🏻‍♀️ but I say keep giving and they might just one day give in. ☺️