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By taste.com.au
Our best pad Thai recipe
Instructions
Prep:30minCook:10min
Get a taste of Asia’s south-east with every bite of this easy pad Thai meal. It really is an amazing recipe – be it for a weeknight delight or a dinner party pleaser.
Updated at: Sun, 25 Oct 2026 02:28:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories534.9 kcal (27%)
Total Fat13.1 g (19%)
Carbs63.3 g (24%)
Sugars9.5 g (11%)
Protein40.6 g (81%)
Sodium1747.6 mg (87%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
250grice stick noodles
42 gmlime juice
48.8 gmfish sauce
32 gmbrown sugar
36.4 gmpeanut oil
2chicken breast fillets
thinly sliced
500gTiger Prawns
Raw Aussie, peeled, deveined
3green onions
thinly sliced diagonally
2red chillies
small, deseeded, finely chopped
2Eggs
Free Range, lightly beaten
250mlbean sprouts
tails removed
62.5mlroasted peanuts
finely chopped, optional
125mlcoriander leaves
lime wedges
to serve
Instructions
View on taste.com.au
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