Ropa Vieja Roulade
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By Food Network.com
Ropa Vieja Roulade
Instructions
Cook:1h 10min
This rolled flank steak has a surprise inside: all the flavors of the Cuban stew ropa vieja arranged in a pretty pinwheel.
Updated at: Thu, 21 Nov 2024 09:53:41 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories440.7 kcal (22%)
Total Fat19.3 g (28%)
Carbs15.4 g (6%)
Sugars7.5 g (8%)
Protein51.6 g (103%)
Sodium578.8 mg (29%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3poblano peppers
2red bell peppers
1white onion
large, sliced into 1-inch-thick rounds
2 poundflank steak
½ cupcilantro leaves
finely chopped
⅓ cuptomato paste
1 tablespoonolive oil
1 teaspoonground cumin
1 teaspoondried oregano
preferably mexican
6scallions
white and light green parts only, finely chopped
kosher salt
½ cuppimento-stuffed Spanish olives
Instructions
View on Food Network.com
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