Ropa Vieja Roulade
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By Food Network.com
Ropa Vieja Roulade
Instructions
Cook:1h 10min
This rolled flank steak has a surprise inside: all the flavors of the Cuban stew ropa vieja arranged in a pretty pinwheel.
Updated at: Fri, 28 Aug 2026 08:39:03 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
5
Low
Nutrition per serving
Calories438.5 kcal (22%)
Total Fat18.3 g (26%)
Carbs15.4 g (6%)
Sugars9.1 g (10%)
Protein52 g (104%)
Sodium630 mg (31%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3poblano peppers
2red bell peppers
1white onion
large, sliced into 1-inch-thick rounds
2 poundflank steak
½ cupcilantro leaves
finely chopped
⅓ cuptomato paste
1 tablespoonolive oil
1 teaspoonground cumin
1 teaspoondried oregano
preferably mexican
6scallions
white and light green parts only, finely chopped
kosher salt
½ cuppimento-stuffed olives
Spanish
Instructions
View on Food Network.com
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