By Baking Mad
Gluten Free Almond Flour Pancakes
Instructions
Prep:5minCook:5min
These delicious pancakes are made using almond flour which makes them naturally gluten free. We've used ground almond flour in this easy recipe, which gives a refreshing and tasty change to a traditional pancake.
Updated at: Sat, 29 Jun 2024 13:18:55 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
4
Low
Nutrition per serving
Calories277.1 kcal (14%)
Total Fat24 g (34%)
Carbs8.3 g (3%)
Sugars4.7 g (5%)
Protein9.8 g (20%)
Sodium72.2 mg (4%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
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Notes
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Bland
Kid-friendly
Never again
Under 30 minutes
