Italian keto meatballs with mozzarella cheese

Name: Italian keto meatballs with mozzarella cheese
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Mediterranean
Ingredients: 1 lb ground beef; 2 oz. parmesan cheese, grated; 1 egg; 1 tsp salt; 1/2 tbsp dried basil; 1/2 tsp onion powder; 1 tsp garlic powder; 1/2 tsp ground black pepper; 3 tbsp olive oil; 14 oz. canned whole tomatoes; 2 tbsp fresh parsley, finely chopped; 7 oz. fresh spinach; 2 oz. butter; 5 oz. fresh mozzarella cheese ball; salt and pepper

Instructions

Prep:20minCook:30min

Tomato sauce, rich and comforting. Mozzarella, fresh and creamy. Meatballs, with just the right touch of onion and basil. It's like spaghetti night, without the carbs. Enjoy every ketolicious bite!

Updated at: Mon, 12 Oct 2020 02:06:04 GMT