Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories179.9 kcal (9%)
Total Fat0.7 g (1%)
Carbs28.1 g (11%)
Sugars23.9 g (27%)
Protein16.4 g (33%)
Sodium721.6 mg (36%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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