Air Fryer Onion Bhaji- Onion Pakora

Name: Air Fryer Onion Bhaji- Onion Pakora
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Indian
Ingredients: MILLING YOUR OWN FLOUR; Split Channa Dal or Bengal Lentils-1 cup; Rice -1/2 cup; Or use store bought flour; Gram Flour- 1 cup; Rice Flour -1/4 cup; 1 large or 2 medium Onion/ chopped length wise; 1 medium Potato/ grated; Turmeric-1/2 Tsp; Cumin- coriander powder-1/2 teaspoon; Red chili powder-1/2 teaspoon; Fennel seeds - 1/2 teaspoon ( optional); few green chili; Salt to taste; Cilantro / chopped-1/4 cup; Few tablespoon of Water; Cooking Oil Spray

Instructions

Prep:15minCook:15min

With our Air Fryer Onion Bhaji, you can make restaurant quality onion pakora at home for a healthier version of this famous Indian snack. Our recipe yields a crispy vegan onion fritter with a fraction of the fat as a fried onion bhaji but all of the flavor.

Updated at: Sat, 23 Nov 2024 21:51:52 GMT