Sourdough Granola

Name: Sourdough Granola
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 50 g Sourdough Starter ((can be active or discard)); 20 g Honey ((or maple syrup)); 10 g Coconut Oil ((melted)); 5 g Vanilla Extract; 100 g Rolled Oats; 50 g Nuts ((any nuts you like to eat)); 50 g Seeds ((any seeds you like to eat)); 2 g Cinnamon; 1 g Nutmeg ((1/4 teaspoon)); 2 g Salt ((1/4 teaspoon)); 50 g Dried Fruit ((optional - I used raisins, blueberries and chopped, dried apricots).)