Raspberry Buttermilk Cake

Name: Raspberry Buttermilk Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 1½ cups flour; ¾ teaspoon salt; 1½ teaspoon baking powder; ¾ cup unsalted butter (melted); 1½ cups granulated sugar; 2 large eggs; 1 egg yolk; 2 teaspoons vanilla extract (); ⅔ cup buttermilk; 1½ cups raspberries; Turbibado sugar (); Chantilly ()

Instructions

Prep:10minCook:50min

Raspberry buttermilk cake is a super easy and tender dessert with a hint of tang due to the buttermilk and top sweet crunch thanks to the Turbinado sugar.

Updated at: Tue, 21 May 2024 23:35:54 GMT