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By thespruceeats
Gallo Pinto (Costa Rican Beans and Rice)
Instructions
Prep:10minCook:15min
Start your day off right with this tasty meal made from leftover rice and beans.
Updated at: Fri, 18 Apr 2025 04:33:16 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories539.1 kcal (27%)
Total Fat8.3 g (12%)
Carbs100 g (38%)
Sugars2.8 g (3%)
Protein15 g (30%)
Sodium141.2 mg (7%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsvegetable oil
or olive
1onion
medium, finely diced
2cloves garlic
minced
¼ cupfresh cilantro leaves
chopped
1red bell pepper
medium, finely diced
1 teaspooncumin
2 teaspoonsSalsa Lizano
or substitute Worcestershire sauce
2 cupsbeans black
cooked, or dark red with cooking liquid
2 cupswhite rice
cooked
salt
pepper
freshly ground, to taste
Fresh cilantro
chopped for garnish
Instructions
View on thespruceeats
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Notes
2 liked
1 disliked
Delicious
Go-to
Under 30 minutes
