Birria Tacos Recipe

Name: Birria Tacos Recipe
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Cuisine: American, Mexican, Latin American
Ingredients: 5 El Guapo Guajillo Whole Chili Pods stemmed and seeded; 3 1/2 cups boiling water; 2 packages Carne Asada Street Taco; 1 can (14.5 oz) diced tomatoes undrained; 1 medium white onion chopped; 1/4 cup white vinegar; 3 pounds beef chuck roast cut into 2-inch cubes; 1 cinnamon sticks; 16 corn tortillas warmed; 4 cups shredded Monterey Jack cheese; Chopped fresh cilantro; Fresh lime wedges

Instructions

Prep:15minCook:3h

A robust marinade made with rehydrated El Guapo® Guajillo Whole Chili Pods and McCormick® Street Taco Carne Asada Seasoning Mix takes the flavor of Taco-Tuesday-ready beef birria to the next level. Once meat is cooked (and tender enough to fork shred), tuck it into tortillas with cheese and cilantro. Pan fry birria tacos until crisp and dunk into extra consomé for a flavor explosion in every bite.

Updated at: Fri, 28 Nov 2025 02:33:38 GMT