Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
8
Low
Nutrition per serving
Calories366.7 kcal (18%)
Total Fat21.8 g (31%)
Carbs18.8 g (7%)
Sugars5.2 g (6%)
Protein24.6 g (49%)
Sodium507.7 mg (25%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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