By tasteofhome.com
Creamy White Chili
Instructions
Prep:10minCook:40min
Years ago, as a time-starved college student, I got this wonderful recipe from my sister-in-law. She had made a big batch and served it to a crowd one night. It was a hit—and easy and quick. In all my years of cooking, I’ve never had another dish get so many compliments. —Laura Brewer, Lafayette, Indiana
Updated at: Tue, 01 Oct 2024 05:05:06 GMT
Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
10
Low
Nutrition per serving
Calories326.8 kcal (16%)
Total Fat15.6 g (22%)
Carbs23.6 g (9%)
Sugars3.5 g (4%)
Protein23.6 g (47%)
Sodium986.4 mg (49%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
1 poundboneless skinless chicken breasts
cut into 1/2-inch cubes
1onion
medium, chopped
1 ½ teaspoonsgarlic powder
1 tablespooncanola oil
2 x 15.5 ouncescans great northern beans
rinsed and drained
1 x 14.5 ouncescan chicken broth
2 x 4 ouncescans chopped green chiles
1 teaspoonsalt
1 teaspoonground cumin
1 teaspoondried oregano
½ teaspoonpepper
¼ teaspooncayenne pepper
1 cupsour cream
½ cupheavy whipping cream
tortilla chips
optional
shredded cheddar cheese
optional
jalapeno pepper
seeded, optional
Instructions
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Notes
21 liked
0 disliked
Go-to
Easy
Makes leftovers
Delicious
One-dish