Curried tofu wraps

Name: Curried tofu wraps
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Asian, Indian
Ingredients: ½ red cabbage (about 500g), shredded; 4 heaped tbsp dairy-free yogurt (we used Alpro Plain with Coconut); 3 tbsp mint sauce; 3 x 200g packs tofu, each cut into 15 cubes; 2 tbsp tandoori curry paste; 2 tbsp oil; 2 onions, sliced; 2 large garlic cloves, sliced; 8 chapatis; 2 limes, cut into quarters

Instructions

Prep:20minCook:25min

This spicy vegan supper is big on taste. It's simple to make and packed with chunky tandoori-spiced tofu on a cool mint, yogurt and red cabbage relish

Updated at: Wed, 12 Aug 2020 21:01:11 GMT