Cajun Coconut Milk Pasta Sauce

Name: Cajun Coconut Milk Pasta Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 16 ounces pasta of your choice; 1 tablespoon olive oil (or vegan butter); 8 ounces chestnut mushrooms (sliced); 3 garlic cloves (finely minced); ¼ cup water from boiling pasta; 13.5 ounce can full fat coconut milk; 1 tablespoon nutritional yeast; 1 tablespoon smoked paprika; ½ teaspoon dried sage; ¼ tablespoon Dijon mustard; ½ teaspoon cayenne pepper; ¼ teaspoon salt; 1 tablespoon (optional) fresh parsley (finely chopped)

Instructions

Prep:10minCook:15min

Pasta tossed in a creamy Cajun coconut milk sauce - the perfect simple dinner with amazing flavor. Garlicky mushrooms and Cajun spices make this dish bold and smoky. And, it's dairy free and vegan!

Updated at: Tue, 05 Aug 2025 13:21:06 GMT