Pea and Pesto Spinach Salad

Name: Pea and Pesto Spinach Salad
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3 tablespoons pine nuts; ½ lb baby spinach; 1½ cups frozen green peas; 3 tablespoons Parmesan cheese ((see note 1)); 1½ cups tightly packed fresh basil leaves ((about 2.5 oz, see note 3)); ¼ cup extra-virgin olive oil; ¼ cup Parmesan cheese ((see note 1)); 2 tablespoons lemon juice; 1 clove garlic; ½ teaspoon fine sea salt; ⅛ teaspoon black pepper

Instructions

Prep:10minCook:2min

The easiest way to get everyone to eat their greens. This salad takes less than 15 minutes to make. It's delicious for quick and healthy weeknight meals - but also impressive enough to serve to guests. Once bite and you’ll kick yourself for not having tried this combo sooner.

Updated at: Mon, 15 Apr 2024 18:20:50 GMT