By thebetteredblondie.com
Instant Pot Pad Thai
Instructions
Prep:15minCook:7min
This Instant Pot Pad Thai is an easy, comforting dish that the whole family will love. It has so much flavor, texture and tastes similar to your favorite takeout meal.
Updated at: Sun, 16 Feb 2025 20:31:16 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories487.7 kcal (24%)
Total Fat19.5 g (28%)
Carbs54.3 g (21%)
Sugars16.6 g (18%)
Protein24.8 g (50%)
Sodium1132.4 mg (57%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 lbsChicken Breasts
cubed
3 TblsPeanut Butter
creamy
½ cupCoconut Aminos
can also use low sodium soy sauce
1 TblsFish Sauce
1 TblsSesame oil
2 tblsrice vinegar
⅓ cupbrown sugar
3cloves garlic
minced
1 tblsfresh ginger
minced, or 1 tsp powdered ginger
¼ tspcrushed red pepper flakes
1 cupwater
2 TblsLime Juice
8 ozRice Noodles
I use, or Thai Kitchen
¼ cupgreen onion
chopped
1 ½ cupscarrots
shredded
¼ cupcilantro
chopped
½ cuppeanuts
chopped
1lime
cut into wedges
Instructions
View on thebetteredblondie.com
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Notes
2 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Fresh
