Vegan Tortellini Soup

Name: Vegan Tortellini Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1/2 cup yellow onion (chopped); 2 cloves garlic (minced); 1 cup carrots (peeled and sliced into 1/4-inch rounds); 8 cups vegan chicken-style broth; 9 ounces vegan cheese tortellini; 1 cup frozen peas; 1 cup frozen corn; 2 cups baby spinach leaves (torn into smaller pieces); grated vegan Parmesan cheese (optional, for garnish)