Brittany Roche

Name: Brittany Roche
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 15.5-oz can sliced beets; 2 Tbsp olive oil; 1 small onion, minced; 2 large cloves garlic, minced; 2 Tbsp burger or steak seasoning (We used our Copycat Red Robin Seasoning .); 1 Tbsp dried parsley; 1 tsp ground black pepper; 1 tsp ground cumin; 1 1/4 cup dry TVP; 1 1/2 cups beet pure; 2 Tbsp soy sauce; 1/2 cup vital wheat gluten *

Instructions

Prep:30minCook:40min

There are veggie burgers and then there's vegan MEAT. These vegan burgers are most certainly the latter. A perfect blend of TVP and seitan make an irresistably meaty texture with beets for a nice but light pink color and seasoned to perfection. They're also freezer-friendly, easy to make, and ohhhh so satisfying!?

Updated at: Fri, 12 May 2023 03:12:56 GMT