My Signature Samosa Chaat Recipe

Name: My Signature Samosa Chaat Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Indian
Ingredients: 8 medium or 4 large samosas (homemade or store-bought); 1 cup dried chickpeas (or 2 cans cooked chickpeas); 3½ cups water (divided); 2 tablespoons ghee or oil; 1 teaspoon cumin seeds; 1 yellow onion (finely diced); 1 teaspoon grated ginger; 1 tablespoon minced garlic; 1 tablespoon ground coriander; 2 teaspoons kosher salt; 1 to 2 teaspoons Kashmiri red chili powder; ¼ teaspoon ground turmeric; 1 cup tomato purée; ¼ teaspoon garam masala; ½ teaspoon kasoori methi; ½ cup cilantro (chopped); 1 cup plain yogurt (dahi); 2 teaspoons sugar; 1 teaspoon kosher salt; ½ cup cilantro mint chutney; ½ cup tamarind chutney; ½ cup finely diced red onion; ½ cup thin sev; ½ cup chopped cilantro; ½ cup pomegranate arils; 2 teaspoons chaat masala

Instructions

Prep:10minCook:50min

A vibrant mix of crispy samosas, spiced chickpeas, tangy yogurt, and chutneys - this Samosa Chaat recipe is pure Indian street-food joy, made easy at home!

Updated at: Mon, 05 Oct 2026 15:48:47 GMT