By vidarbergum.com
Aubergine in tomato sauce
Instructions
Cook:45min
Delicious and simple Turkish classic, known in Turkish as soslu patlican or şakşuka.
Updated at: Fri, 31 Oct 2025 06:20:31 GMT
Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
3
Low
Nutrition per serving
Calories353.9 kcal (18%)
Total Fat34.5 g (49%)
Carbs12.2 g (5%)
Sugars7.3 g (8%)
Protein2 g (4%)
Sodium144.6 mg (7%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1kgaubergine
eggplant, half of the skin peeled off in stripes, cut into 2-3 cm dice
200mlolive oil
I use a mild extra virgin, divided
1onion
small, finely chopped
1red romano peppers
cored and deseeded, cut into 1 cm dice
2garlic cloves
finely sliced
200gtomato
fresh or canned, if not in season, roughly chopped
1 tspsugar
or to taste
extra virgin olive oil
to garnish
flat-leaf parsley
Italian parsley, to garnish
pul biber
Aleppo pepper, to garnish
salt
pepper
Instructions
View on vidarbergum.com
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