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Chicken Alfredo Baked Ziti
57%
3
gimmesomeoven.com
By gimmesomeoven.com

Chicken Alfredo Baked Ziti

Instructions
Prep:10minCook:30min
This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, and is always so comforting and delicious. See notes above for possible ingredient variations.
Updated at: Thu, 21 Nov 2024 23:34:54 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

0 servings

12 ounces uncooked ziti (or any pasta shape)
12 ouncesziti
uncooked, or any pasta shape
2 cups shredded, cooked chicken (about 2 small chicken breasts)
2 cupscooked chicken
shredded
1 batch alfredo sauce (see below)
1 batchalfredo sauce
1 1/2 cups shredded part-skim mozzarella cheese
1 ½ cupsshredded part-skim mozzarella cheese
toppings: lots of freshly-grated Parmesan cheese, finely-chopped fresh basil or parsley
parmesan cheese
toppings, lots of freshly-grated
toppings: lots of freshly-grated Parmesan cheese, finely-chopped fresh basil or parsley
fresh basil
finely-chopped, or parsley
1 tablespoon olive oil or butter
1 tablespoonolive oil
or butter
4 cloves garlic, minced
4cloves garlic
minced
3 tablespoons all-purpose flour
3 tablespoonsall-purpose flour
1 cup chicken or vegetable stock
1 cupchicken stock
or vegetable
1 cup low-fat milk
1 cuplow-fat milk
3/4 cup freshly-grated Parmesan cheese
¾ cupparmesan cheese
freshly-grated
1/2 teaspoon salt
½ teaspoonsalt
1/4 teaspoon black pepper
¼ teaspoonblack pepper

Instructions

View on gimmesomeoven.com
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