Basundi

Name: Basundi
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Indian
Ingredients: 400 grams sweetened condensed milk (or 1 tin ( i used amul mithai mate)); 4 to 5 cups full fat milk; 5 green cardamoms (- powdered in a mortar-pestle,); 12 to 15 cashews, (chopped); 12 to 15 pistachios, (chopped); 12 to 15 almonds, (chopped); 7 to 8 strands of saffron; a generous pinch of nutmeg powder; a few strands of saffron for garnish