Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories1332.7 kcal (67%)
Total Fat44 g (63%)
Carbs155.5 g (60%)
Sugars9.8 g (11%)
Protein83.2 g (166%)
Sodium6849.1 mg (342%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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