Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories516.4 kcal (26%)
Total Fat38.7 g (55%)
Carbs19.6 g (8%)
Sugars4 g (4%)
Protein22.1 g (44%)
Sodium1960.9 mg (98%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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