Cream of Mushroom Soup with Garlic Herb Breadcrumbs

Name: Cream of Mushroom Soup with Garlic Herb Breadcrumbs
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: African, Japanese, Asian
Ingredients: 2 tablespoons extra virgin olive oil; 4-6 cloves garlic, smashed; 1 medium shallot, chopped; 4 tablespoons salted butter; 6 cups wild mushrooms, sliced; 3 cups cremini mushrooms, sliced; 2 tablespoons chopped fresh sage; 1 tablespoon fresh thyme leaves; 1 tablespoon balsamic vinegar; 4-6 cups low sodium chicken or vegetable broth; 1 cup heavy cream or canned coconut milk; 1/2 cup grated manchego or parmesan cheese; 1/4 cup extra virgin olive oil; 2 cups roughly torn sourdough bread; 2 tablespoons fresh chopped oregano, or 2 teaspoons dried oregano; 2 tablespoons fresh thyme leaves, or 2 teaspoons dried thyme; 2 cloves garlic, smashed; kosher salt