Irish Stew with Mashed Potatoes

Name: Irish Stew with Mashed Potatoes
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Cuisine: American
Ingredients: 2 tbsp olive oil; 1 lb stew meat; 4 large carrots (peeled & chopped); 1 onion (diced); 2 cloves garlic (minced); salt & pepper (to taste); 1/4 tsp thyme; 1/4 tsp rosemary; 1 large bay leaf ( or 2 small); 2 cups beef broth; 2 tbsp butter; 2 tbsp all-purpose flour; 1/3 cup frozen peas; mashed potatoes

Instructions

Prep:20minCook:2h

This Irish Beef Stew is a classic dinner that is essential in the cooler months! Warm, comforting, super tasty and perfect for dinner. Tender beef simmered in beef broth and served over mashed potatoes.

Updated at: Sat, 23 Nov 2024 21:36:30 GMT