Meatball Stew

Name: Meatball Stew
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 Tablespoons Olive Oil; 1 Cup Yellow Onion (diced); 1 Cups Carrots (sliced into coins); ½ Cup Celery (about 2 stalks, diced); 3 cloves Garlic (minced); 2 tablespoons Coconut Aminos; 2 Tablespoons Tomato Paste; 1 teaspoon Salt; ¾ teaspoon Black Pepper; 1 teaspoon Fresh Thyme (chopped); 1 teaspoon Fresh Rosemary (chopped); 4 cups Gluten Free Beef Broth; 2 Bay Leaves; 1 pound Potatoes (cut into bite sized pieces); 1 ½- 2 pounds Frozen Meatballs (about 24 meatballs); 1 ½ Cups Frozen Peas (optional); ¼ cup Tapioca Starch; 3 Tablespoons Cold Water