Kielbasa Potato Soup

Name: Kielbasa Potato Soup
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 2 Tablespoons Olive Oil; 12 ounces Kielbasa Sausage (cut into ¼” thick coins); 1 ½ pounds Potatoes (peeled and cut into bite sized pieces); 1 Cup Yellow Onion (diced); 1 Cup Carrots (sliced ¼" thick); ½ Cup Celery (diced); ¼ Cup Gluten Free 1-to-1 Flour Blend (or all purpose flour); 3 cloves Garlic (minced); 1 teaspoon Salt; ½ teaspoon Black Pepper; ½ teaspoon Paprika; ½ teaspoon Dry Mustard; 1 pinch Thyme; 4 Cups Gluten Free Chicken Broth; 1 Cup Plant Based Cream; 1 Tablespoon Lemon Juice; ¼ Cup Nutritional Yeast; 2 Tablespoons Parsley (chopped, optional)

Instructions

Prep:30minCook:45min

This cozy kielbasa potato soup is the ultimate winter warm up. It's filled with savory bites of sausage and lots of potatoes in the perfect cream broth.

Updated at: Fri, 28 Aug 2026 02:53:31 GMT