Cabbage, Sausage and Potato Soup

THIS IS THE MOST AMAZING SOUP EVER. I highly recommend using the apple chicken sausage in place of kielbasa & adding smoked paprika & red pepper flakes 🤍

Need more garlic? Little bit of Worcester sauce

I would add kale if I make it again.

Add extra spices (smoked paprika, cayenne, etc...)

Didn't make it a soup - used a lot less broth - more like a hash. Added mushrooms. Used cheddar jalapeño sausage. Wedged baby potatoes, which I air fried separately to crisp them. Added Cajun seasoning and lemon pepper, too. Freaking fantastic!

Hearty, inexpensive, and lots of leftovers.

Awesome recipe taste great

It was so good! Would make again

I did it without the sausage and it came out great. Next time I will use ground turkey. Had to add chicken bullion to give it a more savory flavor. Also added a spoonful of sugar and coconut milk to bring out the sweetness of the cabbage. Will definitely do this again. Very comforting during the cold season.

Unfortunately, the soup tasted bland unless you had a bite of sausage. But we still liked the concept so will try again with some changes. I might add some heat and will cut each 'slice' of sausage into 4 pieces to try and get some into every bite.

Its one of my favorite dishes. Sometimes i change it up for fun but this is a staple recipe. Very good

Very good! Added mushrooms and cumin. Needed more broth than called for, used 64oz. Add salt/pepper to taste.

Quick, easy, and delicious dish! I used all ingredients except leeks, garlic, and bay leaves. I also substituted the polka kebeilsa with Italian hot sausage since I had it on hand. This dish is very flavorable. I absolutely love 1 pot meals and this dish will be added to my favorites. My 4 yr old even approves!