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Lemon Garlic Baked Tilapia Recipe
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whiskaffair.com
By whiskaffair.com

Lemon Garlic Baked Tilapia Recipe

Instructions
Prep:5minCook:15min
This lemon garlic baked tilapia is super easy to make and comes together in under 20 minutes. It's low carb, gluten-free, keto-friendly, and very flavorful. Here is how to make it.
Updated at: Wed, 26 Oct 2022 08:43:00 GMT

Nutrition balance score

Good
Glycemic Index
24
Low
Glycemic Load
0
Low

Nutrition per serving

Calories248.7 kcal (12%)
Total Fat12.5 g (18%)
Carbs1.8 g (1%)
Sugars0.4 g (0%)
Protein31.9 g (64%)
Sodium355.5 mg (18%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4-6 medium sized (1½ - 2 lb) tilapia fillets
4tilapia fillets
medium sized
1 tablespoon lemon juice
1 tablespoonlemon juice
3 tablespoons melted unsalted butter
3 tablespoonsunsalted butter
melted
1 teaspoon minced garlic
1 teaspoonminced garlic
1/2 teaspoon hot paprika (or Kashmiri red chili powder. Use regular paprika for non spicy.)
½ teaspoonhot paprika
or Kashmiri red chili powder, Use regular paprika for non spicy
1/2 teaspoon salt
½ teaspoonsalt
1/2 teaspoon freshly cracked black pepper
½ teaspoonblack pepper
freshly cracked
1 lemon (cut into thin slices)
1lemon
cut into thin slices
2 tablespoons chopped parsley
2 tablespoonsparsley
chopped

Instructions

View on whiskaffair.com
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