Crispy Parmesan Baked Fish

Name: Crispy Parmesan Baked Fish
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 4 white fish fillets (about 6-oz. each, like flounder, cod, tilapia, halibut, etc.); 1/2 cup fresh bread crumbs (preferably homemade); 1/4 cup grated Parmesan ((not dried) OR Romano or Asiago); 1 tablespoon chopped parsley (fresh (or 2 teaspoons dried)); 1/4 teaspoon each: basil (oregano, and thyme (or 3/4 teaspoon Italian seasoning)); 1 clove garlic (minced (or 1/2 teaspoon garlic powder)); 1/4 teaspoon freshly ground black pepper (or to taste); 2 tablespoons olive oil, (divided)