White Chicken Chili Recipe

Name: White Chicken Chili Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: Mexican
Ingredients: 2 tablespoons olive oil; 1 large onion, diced; 6 garlic cloves, rough chopped; 1-2 poblano peppers, finely diced (or sub 1-2 x 4 ounce cans green chilies – please see notes); 1 tablespoon cumin; 1 tablespoon coriander; 1 tablespoon chili powder; 4 cups water (or chicken broth); 1 tablespoon soy sauce or GF Bragg’s liquid amino acids; 1 tablespoon apple cider vinegar; 1 ½ teaspoon kosher salt, more to taste; 1 tablespoon dried Mexican oregano ( or regular); 1 ½ lbs chicken thigh – boneless, skinless; ——–; 3 cups white beans, cooked. ( 2 14-ounce cans drained –or 1 ½ cups dry, soaked and cooked); 1 bunch cilantro, chopped, divided; 2 limes; —–; Garnishes: cilantro, sour cream, lime, avocado