By BBC Good Food
Creamy pork & pear cassoulet
Instructions
Prep:10minCook:50min
Pork loin and pear slices in a cider and double cream sauce make for a wonderful autumnal dinner for four
Updated at: Sat, 09 Nov 2024 09:27:15 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories459.4 kcal (23%)
Total Fat26.5 g (38%)
Carbs37.9 g (15%)
Sugars21.7 g (24%)
Protein17.7 g (35%)
Sodium58.9 mg (3%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on BBC Good Food
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Notes
2 liked
0 disliked
Delicious
Easy
One-dish
Special occasion
